Rotting Fruit Chemical Equation
Marianne Predovic
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ersus anaerobic conditions? Yes, in aerobic conditions, sugars are fully oxidized to CO2 and water (C6H12O6 + 6 O2 → 6 CO2 + 6 H2O), whereas in anaerobic conditions, fermentation produces ethanol and CO2. What is the significance of acetic acid in the chemical pr
